- 1 tin of chickpeas,
- 1/3 small coffee cup aquafaba,
- 1/2 small coffee cup olive oil
- 1 tbsp of tashi/tahini,
- 1 lemon – juiced,
- 1 garlic – crushed,
- 1/2 or 1 level tsp of salt,
- 1/2 or 1 level tsp of black pepper,
- 1/2 or 1 level tsp of cumin,
- Some MDF for comparison.